Directions:
- Combine all ingredients in a chafing dish or fondue pot.
- Heat everything over low heat, stirring constantly until well blended.
- Serve in the chafing dish or fondue pot with cubes of bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.76 Kcal (1025 kJ) | ||
| Calories from fat | 189.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.02g | 32% | |
|---|---|---|---|
| Cholesterol | 45.43mg | 15% | |
| Sodium | 218.21mg | 9% | |
| Potassium | 67.86mg | 1% | |
| Total Carbs | 2.74g | 1% | |
| Sugars | 1.63g | 7% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 10.02g | 20% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 39.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 265.57 Kcal (1112 kJ) | ||
| Calories from fat | 205.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.81g | 32% | |
|---|---|---|---|
| Cholesterol | 49.29mg | 15% | |
| Sodium | 236.77mg | 9% | |
| Potassium | 73.63mg | 1% | |
| Total Carbs | 2.98g | 1% | |
| Sugars | 1.77g | 7% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 10.87g | 20% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 43.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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