Easy Tuna Pasta Recipe

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Easy Tuna Pasta
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Ingredients:

Directions:

  1. Saute the crushed red pepper, onion, and bell pepper in oil for a few minutes then add the chopped spinach. Once wilted, add the cans of tuna, turmeric, salt, and pepper. Add the cooked pasta and serve warm. **For a cold tuna salad, add light mayo and mustard and serve on a bed of greens.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 350.24 Kcal (1466 kJ)
Calories from fat 97.11 Kcal
% Daily Value*
Total Fat 10.79g 17%
Cholesterol 10.21mg 3%
Sodium 665.16mg 28%
Potassium 160.06mg 3%
Total Carbs 50.18g 17%
Sugars 3.39g 14%
Dietary Fiber 6.87g 27%
Protein 14.3g 29%
Vitamin C 33.3mg 56%
Vitamin A 0.7mg 25%
Iron 15.3mg 85%
Calcium 35.3mg 4%
Amount Per 100 g
Calories 191.56 Kcal (802 kJ)
Calories from fat 53.11 Kcal
% Daily Value*
Total Fat 5.9g 17%
Cholesterol 5.58mg 3%
Sodium 363.8mg 28%
Potassium 87.54mg 3%
Total Carbs 27.44g 17%
Sugars 1.86g 14%
Dietary Fiber 3.76g 27%
Protein 7.82g 29%
Vitamin C 18.2mg 56%
Vitamin A 0.4mg 25%
Iron 8.4mg 85%
Calcium 19.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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