Directions:
- Preheat oven to 400 degrees F.
- Combine crumbs, butter and the Parmesan cheese.
- Press into greased 9 pie plate and bake for 10 minutes.
- Remove from oven.
- Re-set oven temperature to 350 degrees F.
- Spread tomatoes in a layer on the crumb crust.
- Sprinkle with sugar, salt, pepper, basil, garlic powder, and green onions.
- Mix eggs with half and half and the grated Swiss cheese, then pour over tomatoes.
- Sprinkle the additional Parmesan (and crumbled bacon, if using) over the top.
- Bake for 30 minutes.
- Serves 6.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 375.61 Kcal (1573 kJ) | ||
| Calories from fat | 214.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.84g | 37% | |
|---|---|---|---|
| Cholesterol | 141.83mg | 47% | |
| Sodium | 476.22mg | 20% | |
| Potassium | 334.19mg | 7% | |
| Total Carbs | 23.6g | 8% | |
| Sugars | 5.65g | 23% | |
| Dietary Fiber | 2.02g | 8% | |
| Protein | 16.43g | 33% | |
| Vitamin C | 13.8mg | 23% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.7mg | 10% | |
| Calcium | 389.2mg | 39% | |
| Amount Per 100 g | |||
| Calories | 133.9 Kcal (561 kJ) | ||
| Calories from fat | 76.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.5g | 37% | |
|---|---|---|---|
| Cholesterol | 50.56mg | 47% | |
| Sodium | 169.77mg | 20% | |
| Potassium | 119.14mg | 7% | |
| Total Carbs | 8.41g | 8% | |
| Sugars | 2.01g | 23% | |
| Dietary Fiber | 0.72g | 8% | |
| Protein | 5.86g | 33% | |
| Vitamin C | 4.9mg | 23% | |
| Iron | 0.6mg | 10% | |
| Calcium | 138.8mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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