Directions:
- Combine first 6 ingredients in medium mixing bowl and use your hands to mix well. Shape into 1 1/2 balls, and roll in mixture of corn starch and nutritional yeast.
- Saute balls in oil until browned. Add to your favorite pasta dish!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 273.68 Kcal (1146 kJ) | ||
| Calories from fat | 98.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.96g | 17% | |
|---|---|---|---|
| Sodium | 176.71mg | 7% | |
| Potassium | 152.42mg | 3% | |
| Total Carbs | 130.25g | 43% | |
| Sugars | 0.91g | 4% | |
| Dietary Fiber | 7.14g | 29% | |
| Protein | 330.52g | 661% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 2.8mg | 15% | |
| Calcium | 147.9mg | 15% | |
| Amount Per 100 g | |||
| Calories | 221.53 Kcal (928 kJ) | ||
| Calories from fat | 79.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.87g | 17% | |
|---|---|---|---|
| Sodium | 143.04mg | 7% | |
| Potassium | 123.38mg | 3% | |
| Total Carbs | 105.43g | 43% | |
| Sugars | 0.74g | 4% | |
| Dietary Fiber | 5.78g | 29% | |
| Protein | 267.55g | 661% | |
| Vitamin C | 3.5mg | 7% | |
| Iron | 2.3mg | 15% | |
| Calcium | 119.7mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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