Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 13-inch pan.
- Mix cake mix, 1 egg, and butter; press into prepared cake pan. Top with chocolate chips and nuts.
- In a separate bowl, mix confectioner's sugar, 2 eggs, and cream cheese. Pour mixture over the cake mix base.
- Bake until cream cheese layer is bubbly and golden and a toothpick inserted in the center of the cake comes out clean, about 30 minutes. Cool before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7669.55 Kcal (32111 kJ) | ||
| Calories from fat | 3288.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 365.37g | 562% | |
|---|---|---|---|
| Cholesterol | 778.44mg | 259% | |
| Sodium | 415.31mg | 17% | |
| Potassium | 1322.23mg | 28% | |
| Total Carbs | 1156.66g | 386% | |
| Sugars | 1075.66g | 4303% | |
| Dietary Fiber | 33.69g | 135% | |
| Protein | 44.51g | 89% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 23.9mg | 133% | |
| Calcium | 316.3mg | 32% | |
| Amount Per 100 g | |||
| Calories | 445.44 Kcal (1865 kJ) | ||
| Calories from fat | 190.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.22g | 562% | |
|---|---|---|---|
| Cholesterol | 45.21mg | 259% | |
| Sodium | 24.12mg | 17% | |
| Potassium | 76.79mg | 28% | |
| Total Carbs | 67.18g | 386% | |
| Sugars | 62.47g | 4303% | |
| Dietary Fiber | 1.96g | 135% | |
| Protein | 2.58g | 89% | |
| Vitamin C | 0.1mg | 4% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1.4mg | 133% | |
| Calcium | 18.4mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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