Easy Homemade Chili Recipe

Posted by
Rate It!
Easy Homemade Chili
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large saucepan over medium heat, combine the beef and onion and saute until meat is browned and onion is tender. Add the stewed tomatoes with juice, tomato sauce, beans and water.
  2. Season with the chili powder, garlic powder, salt and ground black pepper to taste. Bring to a boil, reduce heat to low, cover and let simmer for 15 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.65 Kcal (673 kJ)
Calories from fat 89.76 Kcal
% Daily Value*
Total Fat 9.97g 15%
Cholesterol 47.05mg 16%
Sodium 142.38mg 6%
Potassium 290.31mg 6%
Total Carbs 3.17g 1%
Sugars 1.4g 6%
Dietary Fiber 0.53g 2%
Protein 14.75g 29%
Vitamin C 2mg 3%
Iron 1.7mg 10%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 95.95 Kcal (402 kJ)
Calories from fat 53.61 Kcal
% Daily Value*
Total Fat 5.96g 15%
Cholesterol 28.1mg 16%
Sodium 85.04mg 6%
Potassium 173.4mg 6%
Total Carbs 1.89g 1%
Sugars 0.84g 6%
Dietary Fiber 0.31g 2%
Protein 8.81g 29%
Vitamin C 1.2mg 3%
Iron 1mg 10%
Calcium 13.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top