Easy Donuts Recipe

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Easy Donuts
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Ingredients
2
Count
Nutrition
1001
Calories
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Ingredients:

Directions:

  1. Pre-heat oil in a skillet or electric fryer to 365 degrees
  2. Open biscuit package, round the edges of biscuits and poke a hole in each one. Let biscuits lay in a tray or plate.
  3. Place biscuits one by one in hot oil. Use tongs or skewers to check the color of the underside of each buscuit and turn when they reach the desired golden brown color (approx 35 to 45 seconds). Check the bottom again and remove donuts when they are evenly brown on each side.
  4. FROSTINGS:
  5. Powdered sugar
  6. Sprinkles
  7. Chocolate frosting
  8. Jams, jellies
  9. Peanut butter
  10. Cream cheese
  11. Sugar and cinnamon
  12. Use your imagination!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1000.75 Kcal (4190 kJ)
Calories from fat 420.14 Kcal
% Daily Value*
Total Fat 46.68g 72%
Sodium 875.12mg 36%
Potassium 1758.5mg 37%
Total Carbs 134.02g 45%
Sugars 2.03g 8%
Dietary Fiber 12.41g 50%
Protein 10.9g 22%
Vitamin C 14.8mg 25%
Iron 3.5mg 20%
Calcium 60.8mg 6%
Amount Per 100 g
Calories 308.16 Kcal (1290 kJ)
Calories from fat 129.37 Kcal
% Daily Value*
Total Fat 14.37g 72%
Sodium 269.47mg 36%
Potassium 541.49mg 37%
Total Carbs 41.27g 45%
Sugars 0.63g 8%
Dietary Fiber 3.82g 50%
Protein 3.36g 22%
Vitamin C 4.6mg 25%
Iron 1.1mg 20%
Calcium 18.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.1
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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