Directions:
- Mix cinnamon and sugar together to make cinnamon/sugar mixture (you can adjust the measurements to your liking).
- Cut a hole in the center of each biscuit, set center portions aside.
- Dip biscuits into butter and then into the cinnamon/sugar mixture, place on non-greased baking sheet.
- Dip holes into butter and into sugar/cinnamon mixture, place on non-greased baking sheet.
- Bake at 375 degrees for 10-12 minutes or until donuts are golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160.36 Kcal (671 kJ) | ||
| Calories from fat | 85.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.5g | 15% | |
|---|---|---|---|
| Cholesterol | 22.9mg | 8% | |
| Sodium | 76.72mg | 3% | |
| Potassium | 11.26mg | 0% | |
| Total Carbs | 19.49g | 6% | |
| Sugars | 15.16g | 61% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 0.61g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.4mg | 2% | |
| Calcium | 22.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 462.31 Kcal (1936 kJ) | ||
| Calories from fat | 246.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.38g | 15% | |
|---|---|---|---|
| Cholesterol | 66.01mg | 8% | |
| Sodium | 221.18mg | 3% | |
| Potassium | 32.46mg | 0% | |
| Total Carbs | 56.17g | 6% | |
| Sugars | 43.72g | 61% | |
| Dietary Fiber | 2.98g | 4% | |
| Protein | 1.76g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 4% | |
| Iron | 1.1mg | 2% | |
| Calcium | 64.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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