Chinese Orange Donut Holes Recipe

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Chinese Orange Donut Holes
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Ingredients
5
Count
Nutrition
221
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Place zest, sugar and cinnamon in a paper bag and shake to combine.
  2. Place oil in a deep pan until it comes about halfway up the side of the pan. Heat oil to 350 degrees Fahrenheit.
  3. Slice biscuit dough in quarters and roll into balls to form 24 donut holes.
  4. Working in batches, place donut holes in hot oil and fry until golden, about 6 to 8 minutes.
  5. Transfer hot donuts to the paper bag and shake to coat with orange sugar. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.9 Kcal (925 kJ)
Calories from fat 5.23 Kcal
% Daily Value*
Total Fat 0.58g 1%
Sodium 64.02mg 3%
Potassium 42.52mg 1%
Total Carbs 55.22g 18%
Sugars 51.98g 208%
Dietary Fiber 0.52g 2%
Protein 0.67g 1%
Vitamin C 8.7mg 14%
Iron 0.2mg 1%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 299.7 Kcal (1255 kJ)
Calories from fat 7.09 Kcal
% Daily Value*
Total Fat 0.79g 1%
Sodium 86.86mg 3%
Potassium 57.68mg 1%
Total Carbs 74.92g 18%
Sugars 70.53g 208%
Dietary Fiber 0.7g 2%
Protein 0.92g 1%
Vitamin C 11.8mg 14%
Iron 0.2mg 1%
Calcium 13.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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