Easy Curry Rice Recipe

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Easy Curry Rice
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Ingredients:

Directions:

  1. Stir the rice, water, and curry powder together in a rice cooker; cook for 1 full cycle or until all the water is absorbed, 15 to 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 293.09 Kcal (1227 kJ)
Calories from fat 11.78 Kcal
% Daily Value*
Total Fat 1.31g 2%
Sodium 5.59mg 0%
Potassium 125.41mg 3%
Total Carbs 63.81g 21%
Sugars 0.11g 0%
Dietary Fiber 2.03g 8%
Protein 5.95g 12%
Vitamin C 0.4mg 1%
Iron 4.3mg 24%
Calcium 39.3mg 4%
Amount Per 100 g
Calories 130.85 Kcal (548 kJ)
Calories from fat 5.26 Kcal
% Daily Value*
Total Fat 0.58g 2%
Sodium 2.5mg 0%
Potassium 55.99mg 3%
Total Carbs 28.49g 21%
Sugars 0.05g 0%
Dietary Fiber 0.91g 8%
Protein 2.66g 12%
Vitamin C 0.2mg 1%
Iron 1.9mg 24%
Calcium 17.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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