Easy Chocolate Fudge Recipe

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Easy Chocolate Fudge
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Minutes

Ingredients:

Directions:

  1. In a heavy bottom pan on medium heat combine the sugar, butter and milk.
  2. Stir constantly until comes to a boil, then keep stirring on an easy boil for another 7-8 minutes.
  3. Remove from heat and add the chips, creme and vanilla.
  4. Stir until combined and pour into buttered 9x13 pan, or for deeper pieces you can use a smaller pan.
  5. Let cool then cut into pieces and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.53 Kcal (387 kJ)
Calories from fat 28.65 Kcal
% Daily Value*
Total Fat 3.18g 5%
Cholesterol 7.88mg 3%
Sodium 1.89mg 0%
Potassium 4.03mg 0%
Total Carbs 16.43g 5%
Sugars 15.71g 63%
Dietary Fiber 0.06g 0%
Protein 0.12g 0%
Calcium 3.3mg 0%
Amount Per 100 g
Calories 433.69 Kcal (1816 kJ)
Calories from fat 134.27 Kcal
% Daily Value*
Total Fat 14.92g 5%
Cholesterol 36.95mg 3%
Sodium 8.85mg 0%
Potassium 18.89mg 0%
Total Carbs 77.03g 5%
Sugars 73.63g 63%
Dietary Fiber 0.29g 0%
Protein 0.58g 0%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 1%
Iron 0.1mg 0%
Calcium 15.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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