Vanilla Walnut Fudge Recipe

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Vanilla Walnut Fudge
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Ingredients:

Directions:

  1. Butter a 9x9 square dish.
  2. In med saucepan, mix sugar, butter and milk.
  3. Bring to a boil and boil for 5 minutes, stirring constantly.
  4. Remove from heat and add marshmallow creme and vanilla candy coating; stir until smooth.
  5. Add walnuts and vanilla; mix well.
  6. Pour into dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 745.82 Kcal (3123 kJ)
Calories from fat 282.55 Kcal
% Daily Value*
Total Fat 31.39g 48%
Cholesterol 53.19mg 18%
Sodium 55.63mg 2%
Potassium 205.64mg 4%
Total Carbs 112.99g 38%
Sugars 99.05g 396%
Dietary Fiber 1.46g 6%
Protein 7.22g 14%
Vitamin C 0.9mg 1%
Vitamin A 0.2mg 6%
Iron 0.6mg 3%
Calcium 93.9mg 9%
Amount Per 100 g
Calories 403.25 Kcal (1688 kJ)
Calories from fat 152.77 Kcal
% Daily Value*
Total Fat 16.97g 48%
Cholesterol 28.76mg 18%
Sodium 30.08mg 2%
Potassium 111.19mg 4%
Total Carbs 61.09g 38%
Sugars 53.56g 396%
Dietary Fiber 0.79g 6%
Protein 3.9g 14%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 6%
Iron 0.3mg 3%
Calcium 50.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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