4 Ingredient Easy Chocolate Fudge Recipe

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4 Ingredient Easy Chocolate Fudge
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Ingredients
4
Count
Nutrition
406
Calories
Total time
130
Minutes
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Ingredients:

Directions:

  1. Line an 8 or 9-inch square baking pan with foil or parchment paper.
  2. Conventional method: In a double boiler, melt chips and milk. Stir until smooth. Add nuts and vanilla.
  3. Microwave method: Melt chocolate chips and milk on 50 percent power, 3 to 5 minutes. Stirring twice while microwaving and once at the end until smooth. Stir in nuts and vanilla.
  4. Pour into prepared pan and chill until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 405.52 Kcal (1698 kJ)
Calories from fat 233.06 Kcal
% Daily Value*
Total Fat 25.9g 40%
Cholesterol 1.2mg 0%
Sodium 7.99mg 0%
Potassium 133.37mg 3%
Total Carbs 45.06g 15%
Sugars 34.24g 137%
Dietary Fiber 5.95g 24%
Protein 5.86g 12%
Vitamin C 0.1mg 0%
Iron 2.3mg 13%
Calcium 52.9mg 5%
Amount Per 100 g
Calories 498.53 Kcal (2087 kJ)
Calories from fat 286.51 Kcal
% Daily Value*
Total Fat 31.83g 40%
Cholesterol 1.48mg 0%
Sodium 9.82mg 0%
Potassium 163.96mg 3%
Total Carbs 55.39g 15%
Sugars 42.09g 137%
Dietary Fiber 7.32g 24%
Protein 7.21g 12%
Vitamin C 0.1mg 0%
Iron 2.8mg 13%
Calcium 65mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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