Directions:
- Sauté onion in margarine over medium heat until tender. Stir in remaining ingredients except chips; cook over low heat until bubbly and cheese is melted. Serve warm with tortilla chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 87.82 Kcal (368 kJ) | ||
| Calories from fat | 58.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.45g | 10% | |
|---|---|---|---|
| Cholesterol | 3.72mg | 1% | |
| Sodium | 344.23mg | 14% | |
| Potassium | 126.8mg | 3% | |
| Total Carbs | 6.31g | 2% | |
| Sugars | 1.08g | 4% | |
| Dietary Fiber | 2.02g | 8% | |
| Protein | 1.93g | 4% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 4% | |
| Calcium | 46.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 127.78 Kcal (535 kJ) | ||
| Calories from fat | 84.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.38g | 10% | |
|---|---|---|---|
| Cholesterol | 5.41mg | 1% | |
| Sodium | 500.83mg | 14% | |
| Potassium | 184.48mg | 3% | |
| Total Carbs | 9.18g | 2% | |
| Sugars | 1.58g | 4% | |
| Dietary Fiber | 2.94g | 8% | |
| Protein | 2.8g | 4% | |
| Vitamin C | 2.1mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 4% | |
| Calcium | 67.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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