Easy CHEESY Bread Pudding Recipe

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Easy CHEESY Bread Pudding
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Ingredients
8
Count
Nutrition
400
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Melt the butter.
  2. Add the bread cubes,stir until coated.
  3. Add the cheese,stir well.
  4. Combine the egg yolks,milk,mustard,salt& pepper.
  5. Beat mixture well.
  6. Pour this over the bread cubes.
  7. Beat the egg whites until stiff,not dry.
  8. Fold in the bread mixture.
  9. Spoon mixture into lightly greased 12x8x2 baking dish.
  10. Cover and chill overnight.
  11. Bake,uncovered at 325 for a half hour,or until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.49 Kcal (1677 kJ)
Calories from fat 250.54 Kcal
% Daily Value*
Total Fat 27.84g 43%
Cholesterol 137.6mg 46%
Sodium 630.06mg 26%
Potassium 208.57mg 4%
Total Carbs 19.08g 6%
Sugars 5.25g 21%
Dietary Fiber 3.16g 13%
Protein 18.58g 37%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 5%
Iron 2.5mg 14%
Calcium 632.6mg 63%
Amount Per 100 g
Calories 235.31 Kcal (985 kJ)
Calories from fat 147.21 Kcal
% Daily Value*
Total Fat 16.36g 43%
Cholesterol 80.85mg 46%
Sodium 370.2mg 26%
Potassium 122.55mg 4%
Total Carbs 11.21g 6%
Sugars 3.08g 21%
Dietary Fiber 1.86g 13%
Protein 10.92g 37%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.5mg 14%
Calcium 371.7mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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