Directions:
- Sprinkle in pie shell cheese, salmon, and onion.
- Beat eggs.
- Add remaining ingredients.
- Pour into pie shell.
- Sprinkle with paprika.
- Bake at 400 for 30-35 minute.
- Let stand 10-15 min before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 156.32 Kcal (654 kJ) | ||
| Calories from fat | 86.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.67g | 15% | |
|---|---|---|---|
| Cholesterol | 108.75mg | 36% | |
| Sodium | 405.42mg | 17% | |
| Potassium | 209.94mg | 4% | |
| Total Carbs | 5.02g | 2% | |
| Sugars | 4.71g | 19% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 11.9g | 24% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 275.4mg | 28% | |
| Amount Per 100 g | |||
| Calories | 112.22 Kcal (470 kJ) | ||
| Calories from fat | 62.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.94g | 15% | |
|---|---|---|---|
| Cholesterol | 78.06mg | 36% | |
| Sodium | 291.03mg | 17% | |
| Potassium | 150.7mg | 4% | |
| Total Carbs | 3.61g | 2% | |
| Sugars | 3.38g | 19% | |
| Dietary Fiber | 0.12g | 1% | |
| Protein | 8.54g | 24% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 0.5mg | 4% | |
| Calcium | 197.7mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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