Directions:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium bowl, combine the barbecue sauce, honey, ketchup and onion and mix well. Place chicken in a 9x13 inch baking dish. Pour sauce over the chicken and cover dish with foil.
- Bake at 400 degrees F (200 degrees C) for 45 minutes to 1 hour, or until chicken juices run clear.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 701.61 Kcal (2938 kJ) | ||
| Calories from fat | 153.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.08g | 26% | |
|---|---|---|---|
| Cholesterol | 139.24mg | 46% | |
| Sodium | 1494.1mg | 62% | |
| Potassium | 863.13mg | 18% | |
| Total Carbs | 93.14g | 31% | |
| Sugars | 72.1g | 288% | |
| Dietary Fiber | 2.27g | 9% | |
| Protein | 49.79g | 100% | |
| Vitamin C | 9.9mg | 16% | |
| Iron | 0.8mg | 5% | |
| Calcium | 49.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 171.01 Kcal (716 kJ) | ||
| Calories from fat | 37.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.16g | 26% | |
|---|---|---|---|
| Cholesterol | 33.94mg | 46% | |
| Sodium | 364.18mg | 62% | |
| Potassium | 210.39mg | 18% | |
| Total Carbs | 22.7g | 31% | |
| Sugars | 17.57g | 288% | |
| Dietary Fiber | 0.55g | 9% | |
| Protein | 12.14g | 100% | |
| Vitamin C | 2.4mg | 16% | |
| Iron | 0.2mg | 5% | |
| Calcium | 12mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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