Directions:
- Preheat oven to 375 degrees F.
- Start to cook pasta according to package directions.
- In a medium sauce pan on medium heat, melt butter to cover the bottom.
- Add the flour, dry mustard and salt. Then add 2 cups milk.
- Stir until mixture thickens.
- Add 1 1/2 cups cheese and the pepper, and stir until smoothly melted.
- Add cooked pasta to the cheese sauce mixture.
- Put half of the mac and cheese in a 9 inch baking pan.
- Sprinkle half of the cheddar cheese on top.
- Add the remaining mac and cheese.
- Sprinkle the rest of the remaining cheddar on top.
- Drizzle 1/4 milk on top of this, and do not mix.
- Let it bake for 22 mins and then broil it for 2 minutes until top is golden and bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 300.13 Kcal (1257 kJ) | ||
| Calories from fat | 177.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.69g | 30% | |
|---|---|---|---|
| Cholesterol | 66.56mg | 22% | |
| Sodium | 666.47mg | 28% | |
| Potassium | 165.24mg | 4% | |
| Total Carbs | 13.49g | 4% | |
| Sugars | 3.98g | 16% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 16.55g | 33% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 0.5mg | 3% | |
| Calcium | 486.4mg | 49% | |
| Amount Per 100 g | |||
| Calories | 189.47 Kcal (793 kJ) | ||
| Calories from fat | 111.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.43g | 30% | |
|---|---|---|---|
| Cholesterol | 42.02mg | 22% | |
| Sodium | 420.74mg | 28% | |
| Potassium | 104.32mg | 4% | |
| Total Carbs | 8.52g | 4% | |
| Sugars | 2.51g | 16% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 10.45g | 33% | |
| Vitamin A | 0.3mg | 16% | |
| Iron | 0.3mg | 3% | |
| Calcium | 307.1mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cheese Sauce
Butter, Flour, Dry mustard, Salt, Pepper, Milk and 1 more.. -
Seafood Coquille St. Jacques
Melted butter, Flour, Prepared mustard, Salt, Pepper and 10 more.. -
Creamy Ham and Eggs
Butter or 3 tbsp margarine, Flour, Dry mustard, Salt and 5 more.. -
Baked Macaroni and Cheese
Elbow macaroni, Onion, chopped, Butter, Flour and 7 more.. -
Enchiladas Suizas
Onions, chopped and 14 more.. -
Boston Market Macaroni and Cheese
Macaroni, Butter, Flour, Dry mustard, Salt, Pepper, Milk and 2 more.. -
Biscuits and Sausage Gravy
Sausage (loose (hot or mild)) and 7 more.. -
Scalloped Carrots and Cheese
Onion, chopped, Butter, Flour, Dry mustard, Salt, Pepper and 4 more.. -
Polish Sausage Casserole
Olive oil (or butter), Chopped onion and 11 more.. -
Ultimate Creamed Eggs
Hard-boiled eggs, chopped, Hard-boiled eggs, sliced and 7 more.. -
3 Cheese Macaroni
Your favorite pasta, boiled to al dente, and drained but ... and 10 more.. -
Stovetop Chipotle Mac and Cheese
Pasta shells , like conchiglie, Evaporated milk and 9 more.. -
Canadian Living's Macaroni and Cheese With Ham
Butter, Onion, chopped, Diced cooked ham, Flour, Milk and 8 more.. -
Gratin Eggs on Toast
Butter, All-purpose flour, Milk, Dijon mustard, Salt and 4 more..
Also Try
-
Super Creamy and Cheesy Mac and Cheese
Elbow macaroni, Milk, Flour, Salt and pepper, Butter and 1 more.. -
-
-
Mac and Cheese Quesadillas
Tortillas (i prefer the wheat style ones but the white on... and 2 more.. -
-
Baked Squash and Parmesan Cheese Pudding (Tortino Di Zucca)
Butternut squash, about 1 lb (or slightly more ) and 7 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
