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Easy Bake Cheddar Biscuits Recipe

Easy Bake Cheddar Biscuits Recipe

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Ingredients:

Serving

2 tbsp baking powder
1/4 cup cold butter, cubed
1/4 tsp cream of tartar
1 cup flour
1/3 cup milk
1/4 tsp salt
1 cup shredded cheddar cheese
1/4 tsp sugar

Directions:

Preheat oven to 450. Mix flour, baking powder, cream of tartar, sugar and salt in medium bowl. Cut in butter with pastry blender of 2 knives until mix resembles coarse crumbs. Stir in cheddar cheese, add milk. Stir until mix forms soft dough.
Place on floured surface; knead 8 to 10 times or until smooth. Pat into 6 inch square. cut into 9 squares. Place on a greased baking sheet.
Bake 10 - 12 min. or until golden brown. Spread with Philly chive & onion cream cheese spread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	207.74 Kcal (870 kJ)
Calories from fat	114.02 Kcal
		% Daily Value*
Total Fat	12.67g	19%
Cholesterol	26.92mg	9%
Sodium	520.75mg	22%
Potassium	411.09mg	9%
Total Carbs	18.83g	6%
Sugars	0.64g	3%
Dietary Fiber	1.91g	8%
Protein	5.57g	11%
Vitamin A	0.1mg	2%
Iron	1.4mg	8%
Calcium	296.7mg	30%

Amount Per 100 g
Calories	359.48 Kcal (1505 kJ)
Calories from fat	197.3 Kcal
		% Daily Value*
Total Fat	21.92g	19%
Cholesterol	46.58mg	9%
Sodium	901.14mg	22%
Potassium	711.37mg	9%
Total Carbs	32.58g	6%
Sugars	1.11g	3%
Dietary Fiber	3.3g	8%
Protein	9.65g	11%
Vitamin A	0.1mg	2%
Iron	2.5mg	8%
Calcium	513.4mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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