Cheddar Biscuits - Red Lobster Style Recipe

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Cheddar Biscuits - Red Lobster Style
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Ingredients:

  • 3/4 cup grated cheese
  • 1 tsp parsley
  • 1/2 tsp italian seasoning
  • 1/2 cup cold water
  • 1/2 cup butter
  • 1/2 tsp garlic powder

Directions:

  1. Preheat oven to 450.
  2. Combine Bisquick, water & cheese. Continue to add 1T water at a time until a ball is formed. (Knead gently 5x.)
  3. Press dough out to 1/2” thickness. Cut out biscuits & place on cookie sheet.
  4. Bake 10 minute. Make sure it has a crust developing.
  5. While baking, melt butter & combine with herbs.
  6. Once out of oven, brush with butter-herb mixture. Cover with foil & heat in 300 oven for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 525.66 Kcal (2201 kJ)
Calories from fat 309.85 Kcal
% Daily Value*
Total Fat 34.43g 53%
Cholesterol 77.51mg 26%
Sodium 905.81mg 38%
Potassium 36.62mg 1%
Total Carbs 41.55g 14%
Sugars 4.7g 19%
Dietary Fiber 1.54g 6%
Protein 10.48g 21%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 9%
Iron 3.2mg 18%
Calcium 278.5mg 28%
Amount Per 100 g
Calories 382.42 Kcal (1601 kJ)
Calories from fat 225.42 Kcal
% Daily Value*
Total Fat 25.05g 53%
Cholesterol 56.39mg 26%
Sodium 658.99mg 38%
Potassium 26.64mg 1%
Total Carbs 30.23g 14%
Sugars 3.42g 19%
Dietary Fiber 1.12g 6%
Protein 7.63g 21%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 9%
Iron 2.3mg 18%
Calcium 202.6mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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