Easy Au Gratin Potatoes Recipe

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Ingredients:

Serving

6 medium potatoes, sliced 1/8-inch thick
1 onion, sliced 1/8-inch thick
3 tbsp flour
3 tbsp butter
1 1/2 cups 1% low-fat milk, warmed
8 oz shredded cheddar cheese
salt and pepper , to taste

Directions:

Preheat oven to 375°.
Lightly butter a 2 quart baking dish.
Layer 1/2 potatoes and onions. Sprinkle 1 1/2 tablespoons flour over mixture. Dot with 1 1/2 tablespoons butter. Season with salt and pepper to taste. Spread 1/2 of the cheese over all. Repeat with another layer ending with cheese.
Pour warmed milk over all.
Bake at 375° for 40 to 60 minutes or until potatoes are tender and sauce is bubbly. If cheese browns too quickly cover with foil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	283.2 Kcal (1186 kJ)
Calories from fat	133.63 Kcal
		% Daily Value*
Total Fat	14.85g	23%
Cholesterol	43.5mg	15%
Sodium	329.2mg	14%
Potassium	453.22mg	10%
Total Carbs	26.81g	9%
Sugars	7.02g	28%
Dietary Fiber	3.59g	14%
Protein	11.04g	22%
Vitamin C	2.9mg	5%
Vitamin A	1mg	34%
Iron	1.5mg	8%
Calcium	305.7mg	31%

Amount Per 100 g
Calories	144.32 Kcal (604 kJ)
Calories from fat	68.1 Kcal
		% Daily Value*
Total Fat	7.57g	23%
Cholesterol	22.17mg	15%
Sodium	167.77mg	14%
Potassium	230.97mg	10%
Total Carbs	13.66g	9%
Sugars	3.58g	28%
Dietary Fiber	1.83g	14%
Protein	5.63g	22%
Vitamin C	1.5mg	5%
Vitamin A	0.5mg	34%
Iron	0.8mg	8%
Calcium	155.8mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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