Easy and Delicious Baked Salmon Steaks (Low Carb) Recipe

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Easy and Delicious Baked Salmon Steaks (Low Carb)
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Ingredients:

Directions:

  1. Rinse the salmon steaks and pat dry.
  2. In a small bowl whisk together the lemon juice, melted butter, Worcestershire sauce, seasoned salt and black pepper to taste; pour into a shallow glass 8-inch baking dish.
  3. Add in salmon steaks; turn to coat.
  4. Cover and chill for 30 minutes.
  5. Heat oven to 400 degrees F.
  6. Bake for 10 minutes; remove from oven and spoon the sauce over the steaks.
  7. Return to oven and continue to bake for another 10 minutes longer or until the fish flakes and is opaque.
  8. Remove the fish to plates and drizzle with sauce if desired.
  9. Sprinkle with fresh chopped parsley.
  10. Delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.11 Kcal (896 kJ)
Calories from fat 206.85 Kcal
% Daily Value*
Total Fat 22.98g 35%
Cholesterol 61.01mg 20%
Sodium 2364.8mg 99%
Potassium 71.01mg 2%
Total Carbs 2.95g 1%
Sugars 1.09g 4%
Protein 0.28g 1%
Vitamin C 10.4mg 17%
Vitamin A 0.3mg 9%
Iron 0.1mg 1%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 276.39 Kcal (1157 kJ)
Calories from fat 267.02 Kcal
% Daily Value*
Total Fat 29.67g 35%
Cholesterol 78.75mg 20%
Sodium 3052.68mg 99%
Potassium 91.66mg 2%
Total Carbs 3.81g 1%
Sugars 1.4g 4%
Protein 0.37g 1%
Vitamin C 13.5mg 17%
Vitamin A 0.4mg 9%
Iron 0.2mg 1%
Calcium 20.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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