Directions:
- Throw the almonds and the boiling water into the blender and blend for about 3 minutes at high speed.
- Strain through muslin or cheesecloth.
- The remaining pulp can be used in vegetable/nut loaves or burgers.
- Shake milk well before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 35.65 Kcal (149 kJ) | ||
| Calories from fat | 28.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.2g | 5% | |
|---|---|---|---|
| Sodium | 1.74mg | 0% | |
| Potassium | 39.81mg | 1% | |
| Total Carbs | 1.15g | 0% | |
| Sugars | 0.3g | 1% | |
| Dietary Fiber | 0.6g | 2% | |
| Protein | 1.27g | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 17.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 99.94 Kcal (418 kJ) | ||
| Calories from fat | 80.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.98g | 5% | |
|---|---|---|---|
| Sodium | 4.88mg | 0% | |
| Potassium | 111.63mg | 1% | |
| Total Carbs | 3.22g | 0% | |
| Sugars | 0.85g | 1% | |
| Dietary Fiber | 1.69g | 2% | |
| Protein | 3.56g | 3% | |
| Iron | 0.5mg | 1% | |
| Calcium | 48.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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