Directions:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x11 inch baking dish.
- In a large bowl, mix the butter and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla extract. Mix in the flour, salt and cocoa powder just until moistened. Stir in the walnuts, if using. Spread the batter evenly into the prepared pan.
- Bake for 20 minutes in the preheated oven, or until the top is dry and the edges begin to pull away from the sides of the pan. Cool before cutting into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 406.1 Kcal (1700 kJ) | ||
| Calories from fat | 209.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.31g | 36% | |
|---|---|---|---|
| Cholesterol | 67.95mg | 23% | |
| Sodium | 32.82mg | 1% | |
| Potassium | 239.31mg | 5% | |
| Total Carbs | 49.21g | 16% | |
| Sugars | 35.91g | 144% | |
| Dietary Fiber | 3.41g | 14% | |
| Protein | 6.12g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.9mg | 11% | |
| Calcium | 56.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 443.16 Kcal (1855 kJ) | ||
| Calories from fat | 228.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.44g | 36% | |
|---|---|---|---|
| Cholesterol | 74.15mg | 23% | |
| Sodium | 35.82mg | 1% | |
| Potassium | 261.15mg | 5% | |
| Total Carbs | 53.7g | 16% | |
| Sugars | 39.18g | 144% | |
| Dietary Fiber | 3.72g | 14% | |
| Protein | 6.68g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.1mg | 11% | |
| Calcium | 61.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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