Duck Sauce Recipe

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Duck Sauce
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Ingredients:

  • 1 cup applesauce
  • 2 tbsp honey
  • 2/3 cup cider vinegar

Directions:

  1. Add ingredients to a small sauce pan.
  2. Cook on medium heat until hot (stirring so it doesn't stick to the pan).
  3. Cool and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.95 Kcal (791 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 20.3mg 1%
Potassium 74.27mg 2%
Total Carbs 47.8g 16%
Sugars 32.59g 130%
Dietary Fiber 0.64g 3%
Protein 0.01g 0%
Vitamin C 1.4mg 2%
Calcium 6.3mg 1%
Amount Per 100 g
Calories 130.82 Kcal (548 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.06mg 1%
Potassium 51.42mg 2%
Total Carbs 33.09g 16%
Sugars 22.57g 130%
Dietary Fiber 0.44g 3%
Protein 0.01g 0%
Vitamin C 1mg 2%
Calcium 4.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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