Directions:
- Whisk together the butter, horseradish and lemon juice until fluffy.
- Spread evenly on bread.
- Top with radishes.
- Press two together to form 8 sandwiches.
- Slice diagonally, then againdiagonally to form 32 pieces.
- Cover. Chill 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 105.48 Kcal (442 kJ) | ||
| Calories from fat | 104.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.57g | 18% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 33.28mg | 1% | |
| Potassium | 23.49mg | 0% | |
| Total Carbs | 0.86g | 0% | |
| Sugars | 0.62g | 2% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 0.22g | 0% | |
| Vitamin C | 2.1mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Calcium | 7.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 467.42 Kcal (1957 kJ) | ||
| Calories from fat | 461.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.25g | 18% | |
|---|---|---|---|
| Cholesterol | 135.16mg | 10% | |
| Sodium | 147.48mg | 1% | |
| Potassium | 104.1mg | 0% | |
| Total Carbs | 3.83g | 0% | |
| Sugars | 2.75g | 2% | |
| Dietary Fiber | 1.05g | 1% | |
| Protein | 0.99g | 0% | |
| Vitamin C | 9.2mg | 3% | |
| Vitamin A | 0.6mg | 5% | |
| Calcium | 34.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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