Double Chocolate Espresso Cheesecake Recipe

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Double Chocolate Espresso Cheesecake
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Ingredients
22
Count
Nutrition
591
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan.
  2. In a large bowl, combine the wafer crumbs, butter, sugar and espresso powder. Press onto the bottom and 1-in. up the sides of prepared pan.
  3. In a large bowl, beat the cream cheese, sugar, sour cream, melted chocolate, cocoa, cream and flour until smooth. Add eggs; beat on low speed just until combined. Stir in the espresso powder and vanilla. Pour into crust. Place springform pan in a large baking pan; add 1 in. of hot water to larger pan.
  4. Bake at 350° for 60-70 minutes or until center is just set and top appears dull. Remove springform pan from water bath. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Remove sides of pan.
  5. In a small saucepan, combine liqueur and half-and-half. Bring to a boil; cook until liquid is reduced by half. Meanwhile, in a large bowl, beat whipping cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form.
  6. Drizzle cheesecake with coffee syrup; garnish with whipped cream, chocolate and coffee beans. Yield: 16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 591.2 Kcal (2475 kJ)
Calories from fat 229.67 Kcal
% Daily Value*
Total Fat 25.52g 39%
Cholesterol 92.65mg 31%
Sodium 98.51mg 4%
Potassium 222.43mg 5%
Total Carbs 58.27g 19%
Sugars 42.11g 168%
Dietary Fiber 5.94g 24%
Protein 7.47g 15%
Vitamin C 0.3mg 0%
Iron 2.4mg 13%
Calcium 89.5mg 9%
Amount Per 100 g
Calories 366.58 Kcal (1535 kJ)
Calories from fat 142.41 Kcal
% Daily Value*
Total Fat 15.82g 39%
Cholesterol 57.45mg 31%
Sodium 61.08mg 4%
Potassium 137.92mg 5%
Total Carbs 36.13g 19%
Sugars 26.11g 168%
Dietary Fiber 3.68g 24%
Protein 4.63g 15%
Vitamin C 0.2mg 0%
Iron 1.5mg 13%
Calcium 55.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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