Donut Muffins Recipe

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Donut Muffins
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Ingredients
17
Count
Nutrition
216
Calories
Total time
20
Minutes
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Ingredients:

  • 1 3/4 cup flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/3 cup canola oil
  • 3/4 cup sugar
  • 1 egg
  • toppings
  • 1/2 cup melted butter
  • 1 tsp cinnamon
  • 1/2 cup sugar
  • or/and
  • 2 tsp milk
  • 1/4 tsp vanilla bean paste (or extract)

Directions:

  1. In a bowl combine the flour, baking powder, salt, nutmeg and cinnamon.
  2. In a second bowl, combine the oil, sugar, egg and milk.
  3. Add the liquid ingredients to the dry and mix only to combine.
  4. Pour into greased muffin tins and bake at 350' for 12-15 minutes (20-25 if making large ones)
  5. While muffins bake, prepare topping of choice.
  6. For Cinnamon Sugar Topping:
  7. Mix together the sugar and cinnamon.
  8. Turn the muffins out immediately and while hot, dip the tops in the melted butter and then in the cinnamon sugar.
  9. For Glaze:
  10. Combine confectioners sugar, vanilla, and milk and mix well. When muffins are cool, cover muffin tops with glaze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.62 Kcal (903 kJ)
Calories from fat 100.96 Kcal
% Daily Value*
Total Fat 11.22g 17%
Cholesterol 20.85mg 7%
Sodium 358.6mg 15%
Potassium 83.5mg 2%
Total Carbs 27.27g 9%
Sugars 13.65g 55%
Dietary Fiber 1.54g 6%
Protein 2.3g 5%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 71.1mg 7%
Amount Per 100 g
Calories 385.31 Kcal (1613 kJ)
Calories from fat 180.41 Kcal
% Daily Value*
Total Fat 20.05g 17%
Cholesterol 37.26mg 7%
Sodium 640.81mg 15%
Potassium 149.21mg 2%
Total Carbs 48.73g 9%
Sugars 24.39g 55%
Dietary Fiber 2.75g 6%
Protein 4.11g 5%
Vitamin A 0.1mg 2%
Iron 1.6mg 5%
Calcium 127.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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