Dominican Chimichurri Burgers with Chipotle Glazed Grilled Yellow Plantains Recipe

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Dominican Chimichurri Burgers with Chipotle Glazed Grilled Yellow Plantains
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Ingredients:

Directions:

  1. For the burgers:
  2. Mix together beef, onion, bell pepper, garlic, cilantro, oregano, soy sauce, Worcestershire sauce, a scant 1/2 teaspoon salt, and 1/2 teaspoon pepper. Form into 4 (4 1/2-inch-wide) patties. Heat a large griddle or 12-inch heavy skillet over medium heat until hot, then lightly toast buns. Oil griddle, then cook patties, turning once, about 8 minutes total for medium-rare. Transfer to buns. Mix together cabbage, carrot, and 1/4 teaspoon salt, then cook, turning occasionally, until slightly wilted, about 2 minutes. Divide among burgers.
  3. Oil griddle again, then sear onion and tomato, turning once, until slightly charred, about 2 minutes total. Divide among burgers. Stir together ketchup, mayonnaise, and mustard, then top burgers with sauce.
  4. For the plantains:
  5. While the hamburgers are cooking, peel plantains and wrap them in foil. Place wrapped plantains on grill and cook until tender but still firm, slightly caramelized. Once cooked, remove from grill, and slice into 1/2-inch rounds, on the diagonal. In a small bowl, mix together the yogurt, mayonnaise, and chipotle peppers until smooth. Return the sliced pieces of plantains to the grill, and brush chipotle sauce on 1 side. Flip after a couple of minutes and brush the sauce on the other side. Remove from grill and serve with the burgers.
  6. A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 837.66 Kcal (3507 kJ)
Calories from fat 460.28 Kcal
% Daily Value*
Total Fat 51.14g 79%
Cholesterol 111.29mg 37%
Sodium 958.46mg 40%
Potassium 818.31mg 17%
Total Carbs 57.88g 19%
Sugars 17.44g 70%
Dietary Fiber 5.77g 23%
Protein 37.95g 76%
Vitamin C 42mg 70%
Vitamin A 0.5mg 18%
Iron 11.1mg 62%
Calcium 139.8mg 14%
Amount Per 100 g
Calories 185.45 Kcal (776 kJ)
Calories from fat 101.9 Kcal
% Daily Value*
Total Fat 11.32g 79%
Cholesterol 24.64mg 37%
Sodium 212.2mg 40%
Potassium 181.17mg 17%
Total Carbs 12.81g 19%
Sugars 3.86g 70%
Dietary Fiber 1.28g 23%
Protein 8.4g 76%
Vitamin C 9.3mg 70%
Vitamin A 0.1mg 18%
Iron 2.5mg 62%
Calcium 30.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.2
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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