Diner's Omelet With Hollandaise Sauce Recipe

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Diner's Omelet With Hollandaise Sauce
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Ingredients:

Directions:

  1. For the sauce:.
  2. Place egg yolks, lemon juice and pepper in blender container and blend until lemon color.
  3. Turn blender to high and very slowly add butter, blend until thick, about 30 seconds.
  4. To serve, heat sauce slowly in top of double boiler over hot water. Once sauce is finished remove from double boiler to keep warm while omelets are finished.
  5. For the Omelet:.
  6. In a large skillet, cook bacon over medium heat until crisp; remove to paper towels. In the drippings, saute mushrooms and veggies of choice until tender; set aside.
  7. Coat a 10-in. skillet with cooking spray and place over medium heat; add 3/4 cup beaten eggs (3 eggs) to skillet (mixture should set immediately at edges).
  8. As eggs set, push cooked edges toward the center, letting uncooked portion flow underneath. When the eggs are set, sprinkle a fourth of the mushrooms and veggies of choice, 1/4 cup cheese on one side and sprinkle with cheese; fold other side over filling. Invert omelet onto a plate to serve. Repeat for remaining omelets. Top with hollandaise sauce and bacon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 587.57 Kcal (2460 kJ)
Calories from fat 450.94 Kcal
% Daily Value*
Total Fat 50.1g 77%
Cholesterol 519.68mg 173%
Sodium 467.44mg 19%
Potassium 422.43mg 9%
Total Carbs 9.26g 3%
Sugars 3.16g 13%
Dietary Fiber 1.42g 6%
Protein 27.68g 55%
Vitamin C 5.4mg 9%
Vitamin A 0.4mg 13%
Iron 2.8mg 15%
Calcium 438.1mg 44%
Amount Per 100 g
Calories 194.59 Kcal (815 kJ)
Calories from fat 149.34 Kcal
% Daily Value*
Total Fat 16.59g 77%
Cholesterol 172.11mg 173%
Sodium 154.81mg 19%
Potassium 139.9mg 9%
Total Carbs 3.07g 3%
Sugars 1.05g 13%
Dietary Fiber 0.47g 6%
Protein 9.17g 55%
Vitamin C 1.8mg 9%
Vitamin A 0.1mg 13%
Iron 0.9mg 15%
Calcium 145.1mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

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