Directions:
- In a large mixing bowl add butter, cheese, paprika and garlic and mix with a rubber spatula till creamy and spread evenly on each slice of bread and put on a foil lined heavy duty cookie sheet and broil at 450 for about 1-2 minutes up to 5 minutes depending on your oven, till golden and bubbly, keep checking thru oven window to make sure they don't burn . Serve immediately with just about anything but goes really well with my Albondigas Soup! Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 72.75 Kcal (305 kJ) | ||
| Calories from fat | 39.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.38g | 7% | |
|---|---|---|---|
| Cholesterol | 12.47mg | 4% | |
| Sodium | 216.83mg | 9% | |
| Potassium | 21mg | 0% | |
| Total Carbs | 2.77g | 1% | |
| Sugars | 0.16g | 1% | |
| Dietary Fiber | 0.68g | 3% | |
| Protein | 5.53g | 11% | |
| Iron | 0.2mg | 1% | |
| Calcium | 157.5mg | 16% | |
| Amount Per 100 g | |||
| Calories | 486.82 Kcal (2038 kJ) | ||
| Calories from fat | 263.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.31g | 7% | |
|---|---|---|---|
| Cholesterol | 83.47mg | 4% | |
| Sodium | 1451mg | 9% | |
| Potassium | 140.5mg | 0% | |
| Total Carbs | 18.53g | 1% | |
| Sugars | 1.04g | 1% | |
| Dietary Fiber | 4.52g | 3% | |
| Protein | 37.02g | 11% | |
| Iron | 1.2mg | 1% | |
| Calcium | 1054.2mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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