Directions:
- Brown meat in a large skillet.
- Add remaining ingredients to a 5-6 quart slow cooker.
- Drain grease from meat and add to slow cooker.
- Stir to combine.
- Cook on low for 6-8 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 526.19 Kcal (2203 kJ) | ||
| Calories from fat | 419.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.6g | 72% | |
|---|---|---|---|
| Cholesterol | 76.1mg | 25% | |
| Sodium | 401.4mg | 17% | |
| Potassium | 569.84mg | 12% | |
| Total Carbs | 8.89g | 3% | |
| Sugars | 1.23g | 5% | |
| Dietary Fiber | 2.81g | 11% | |
| Protein | 18.32g | 37% | |
| Vitamin C | 24.5mg | 41% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 12.5mg | 69% | |
| Calcium | 44.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 305.37 Kcal (1279 kJ) | ||
| Calories from fat | 243.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.05g | 72% | |
|---|---|---|---|
| Cholesterol | 44.17mg | 25% | |
| Sodium | 232.95mg | 17% | |
| Potassium | 330.7mg | 12% | |
| Total Carbs | 5.16g | 3% | |
| Sugars | 0.71g | 5% | |
| Dietary Fiber | 1.63g | 11% | |
| Protein | 10.63g | 37% | |
| Vitamin C | 14.2mg | 41% | |
| Vitamin A | 0.4mg | 20% | |
| Iron | 7.2mg | 69% | |
| Calcium | 25.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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