Directions:
- Mix 1/2 of the oil with the crushed garlic and spread onto bread lightly, toast in broiler until lightly browned but not crispy.
- Mix the remainder of the oil, chopped tomatoes, spices and vinegar.
- Spread on toasted bread and top with cheese.
- Place under broiler until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 224.85 Kcal (941 kJ) | ||
| Calories from fat | 157.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.51g | 27% | |
|---|---|---|---|
| Cholesterol | 33.64mg | 11% | |
| Sodium | 479.32mg | 20% | |
| Potassium | 146.09mg | 3% | |
| Total Carbs | 10.05g | 3% | |
| Sugars | 3.29g | 13% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 7.12g | 14% | |
| Vitamin C | 6.4mg | 11% | |
| Iron | 0.9mg | 5% | |
| Calcium | 200.5mg | 20% | |
| Amount Per 100 g | |||
| Calories | 219.33 Kcal (918 kJ) | ||
| Calories from fat | 153.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.08g | 27% | |
|---|---|---|---|
| Cholesterol | 32.82mg | 11% | |
| Sodium | 467.56mg | 20% | |
| Potassium | 142.5mg | 3% | |
| Total Carbs | 9.81g | 3% | |
| Sugars | 3.21g | 13% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 6.94g | 14% | |
| Vitamin C | 6.2mg | 11% | |
| Iron | 0.9mg | 5% | |
| Calcium | 195.5mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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