Delana's Favorite Southern Peach Pie Recipe

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Delana's Favorite Southern Peach Pie
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Ingredients
6
Count
Nutrition
225
Calories
Total time
65
Minutes
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Ingredients:

  • 1 cup sugar
  • 1/2 cup corn syrup
  • 1 (9 inch) unbaked pie shells
  • 1 (29 oz) can peaches , halves

Directions:

  1. Preheat oven to 375.
  2. Combine sugar, butter and syrup.
  3. Add beaten eggs and mix well.
  4. Pour filling into pie shell.
  5. Lay peach into pie, cut side down.
  6. Bake for about 45 minutes til center barely jiggles .
  7. Cool and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.43 Kcal (944 kJ)
Calories from fat 79.73 Kcal
% Daily Value*
Total Fat 8.86g 14%
Cholesterol 76.63mg 26%
Sodium 88.02mg 4%
Potassium 58.81mg 1%
Total Carbs 36.34g 12%
Sugars 31.85g 127%
Dietary Fiber 0.22g 1%
Protein 2.54g 5%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 16.2mg 2%
Amount Per 100 g
Calories 291.78 Kcal (1222 kJ)
Calories from fat 103.19 Kcal
% Daily Value*
Total Fat 11.47g 14%
Cholesterol 99.18mg 26%
Sodium 113.93mg 4%
Potassium 76.11mg 1%
Total Carbs 47.03g 12%
Sugars 41.22g 127%
Dietary Fiber 0.28g 1%
Protein 3.29g 5%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 20.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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