Southern Fried Peach Pies Recipe

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Southern Fried Peach Pies
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Ingredients
10
Count
Nutrition
203
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. Place flour, baking powder and salt in a bowl.
  2. Cut in crisco with pastry cutter or fork.
  3. Add enough milk to make dough, do not mix too much.
  4. Let biscuit dough sit for 1 hour.
  5. Meanwhile take dried peaches and put in sauce pan with enough water to cover and cook until soft.
  6. Add 1 1/2 cups of sugar and cook 15 minuts more.
  7. Remove from stove and mash with potato masher; set aside.
  8. Preheat electric skillet to 300 degrees.
  9. Take biscuit dough and pull enough off for one pie, roll it out thin on floured board. Take a saucer, place on rolled out dough and trim around it with a sharp knife.
  10. Place two big spoons of peaches on one side of dough and lap the other side over in half moon shape. Seal the edges with a fork.
  11. Fry pies in skillet until brown, then turn and brown other side.
  12. Drain on paper towels.
  13. These pies can be eaten warm or stored in a container and eaten the next day room temperature they are awesome either way.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.13 Kcal (850 kJ)
Calories from fat 3.78 Kcal
% Daily Value*
Total Fat 0.42g 1%
Sodium 235.95mg 10%
Potassium 348.08mg 7%
Total Carbs 48.08g 16%
Sugars 24.78g 99%
Dietary Fiber 2.14g 9%
Protein 3.18g 6%
Vitamin C 0.9mg 1%
Iron 1.1mg 6%
Calcium 73.8mg 7%
Amount Per 100 g
Calories 327.05 Kcal (1369 kJ)
Calories from fat 6.09 Kcal
% Daily Value*
Total Fat 0.68g 1%
Sodium 379.89mg 10%
Potassium 560.42mg 7%
Total Carbs 77.41g 16%
Sugars 39.9g 99%
Dietary Fiber 3.45g 9%
Protein 5.12g 6%
Vitamin C 1.4mg 1%
Iron 1.7mg 6%
Calcium 118.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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