Directions:
- Preheat oven to 350ºF.
- Brown beef in large skillet.
- Drain, add green pepper and cook 2 minutes.
- Dissolve cornstarch in water and add to skillet along with tomatoes and all seasonings.
- Cover and simmer 10 minutes.
- Sprinkle half of Parmesan cheese over bottom of pie crust.
- Cover with half of meat mixture, then half of Mozzarella, followed by the remaining meat mixture.
- Bake pie on cookie sheet 15 minutes.
- Sprinkle with remaining Mozzarella cheese and return to oven 5 more minutes or until cheese melts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1080.2 Kcal (4523 kJ) | ||
| Calories from fat | 453.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.37g | 77% | |
|---|---|---|---|
| Cholesterol | 169.98mg | 57% | |
| Sodium | 1760.85mg | 73% | |
| Potassium | 1206.13mg | 26% | |
| Total Carbs | 67.71g | 23% | |
| Sugars | 4.73g | 19% | |
| Dietary Fiber | 4.16g | 17% | |
| Protein | 87.06g | 174% | |
| Vitamin C | 37.6mg | 63% | |
| Iron | 7.2mg | 40% | |
| Calcium | 1048.5mg | 105% | |
| Amount Per 100 g | |||
| Calories | 183.95 Kcal (770 kJ) | ||
| Calories from fat | 77.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.58g | 77% | |
|---|---|---|---|
| Cholesterol | 28.95mg | 57% | |
| Sodium | 299.86mg | 73% | |
| Potassium | 205.4mg | 26% | |
| Total Carbs | 11.53g | 23% | |
| Sugars | 0.81g | 19% | |
| Dietary Fiber | 0.71g | 17% | |
| Protein | 14.83g | 174% | |
| Vitamin C | 6.4mg | 63% | |
| Iron | 1.2mg | 40% | |
| Calcium | 178.6mg | 105% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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