Directions:
- Preheat oven to 350 degrees.
- Brush pies shells with egg yolk and bake 10 minutes, according to package directions.
- Saute sausage and onions together until sausage is browned. Drain well.
- Combine eggs, milk, and nutmeg.
- Arrange layers. Sausage mixture, Swiss cheese then cheddar cheese in pie shells.
- Repeat layers.
- Pour egg mixture over all.
- Bake in the 350 degree preheated oven for 45 minutes.
- Combine Parmesan cheese and paprika.
- Sprinkle over quiches.
- Bake 15 minutes longer.
- Remove them from oven and let them (stand/rest) for 10 minutes before slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 950.96 Kcal (3981 kJ) | ||
| Calories from fat | 562.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.48g | 96% | |
|---|---|---|---|
| Cholesterol | 336.2mg | 112% | |
| Sodium | 2033.78mg | 85% | |
| Potassium | 483.14mg | 10% | |
| Total Carbs | 47.96g | 16% | |
| Sugars | 6.14g | 25% | |
| Dietary Fiber | 2.14g | 9% | |
| Protein | 52.2g | 104% | |
| Vitamin C | 34.3mg | 57% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 14mg | 78% | |
| Calcium | 775.8mg | 78% | |
| Amount Per 100 g | |||
| Calories | 233.98 Kcal (980 kJ) | ||
| Calories from fat | 138.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.37g | 96% | |
|---|---|---|---|
| Cholesterol | 82.72mg | 112% | |
| Sodium | 500.4mg | 85% | |
| Potassium | 118.87mg | 10% | |
| Total Carbs | 11.8g | 16% | |
| Sugars | 1.51g | 25% | |
| Dietary Fiber | 0.53g | 9% | |
| Protein | 12.84g | 104% | |
| Vitamin C | 8.4mg | 57% | |
| Vitamin A | 0.2mg | 24% | |
| Iron | 3.4mg | 78% | |
| Calcium | 190.9mg | 78% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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