Tarragon and Thyme Quiche Recipe

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Tarragon and Thyme Quiche
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Ingredients:

Directions:

  1. Line the pie crust (I like graham cracker crust best, gives the quiche a slightly sweet flavor) with the smoked cheese. Other cheeses can be used, but the smoked cheeses, whatever type, gives the quiche a superior flavor over that of plain cheeses.
  2. If you like your vegetables a bit less crunchy, lightly saute the onions, bell peppers, and celery.
  3. Mix all ingredients except meat together and pour into pie shell.
  4. Sprinkle with meat.
  5. Cover with tin foil and bake at 350 degrees for 50 to 60 minutes for a 9-inch pie shell, or 60 to 75 minutes for a 10-inch pie shell, turning quiche one-half turn halfway through cooking, or until egg in center is set.
  6. Remove tinfoil and broil 2 to 5 minutes until lightly browned on top (this is just for appearance).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 267.52 Kcal (1120 kJ)
Calories from fat 159.04 Kcal
% Daily Value*
Total Fat 17.67g 27%
Cholesterol 109.18mg 36%
Sodium 584.5mg 24%
Potassium 177.78mg 4%
Total Carbs 13.88g 5%
Sugars 1.88g 8%
Dietary Fiber 1.1g 4%
Protein 13.15g 26%
Vitamin C 8.5mg 14%
Vitamin A 0.2mg 7%
Iron 4.9mg 27%
Calcium 159mg 16%
Amount Per 100 g
Calories 229.44 Kcal (961 kJ)
Calories from fat 136.41 Kcal
% Daily Value*
Total Fat 15.16g 27%
Cholesterol 93.64mg 36%
Sodium 501.3mg 24%
Potassium 152.47mg 4%
Total Carbs 11.91g 5%
Sugars 1.61g 8%
Dietary Fiber 0.94g 4%
Protein 11.28g 26%
Vitamin C 7.3mg 14%
Vitamin A 0.2mg 7%
Iron 4.2mg 27%
Calcium 136.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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