Decadent Cheesecake Cupcakes Recipe

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Decadent Cheesecake Cupcakes
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Ingredients
7
Count
Nutrition
47
Calories
Total time
35
Minutes
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Ingredients:

  • 1 1/2 cups crushed chocolate wafer crumbs or 1 1/2 cups graham cracker crumbs
  • 1/4 cup sugar
  • 1/4 cup melted butter
  • 3 (8 oz) packages softened cream cheese
  • 3 eggs

Directions:

  1. Heat oven to 350°F.
  2. Grease, lightly, 24 cupcake paper cups.
  3. In bowl, combine the crushed crumb, butter, and sugar.
  4. In large bowl beat cream cheese until light and fluffy.
  5. Pour in condensed milk and vanilla extract.
  6. Beat in the eggs, blending batter well.
  7. Drop approximately 3 tablespoons of mixture into muffin cups.
  8. Bake 20 minutes or until they spring back with a slight touch.
  9. Let cool well before serving.
  10. *To garnish: You can be very creative, adding sliced strawberries/fudge sauce, chocolate chips, etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.6 Kcal (195 kJ)
Calories from fat 33.99 Kcal
% Daily Value*
Total Fat 3.78g 6%
Cholesterol 29.84mg 10%
Sodium 21mg 1%
Potassium 17.97mg 0%
Total Carbs 2.13g 1%
Sugars 2.01g 8%
Protein 1.05g 2%
Iron 0.1mg 1%
Calcium 10.5mg 1%
Amount Per 100 g
Calories 328.42 Kcal (1375 kJ)
Calories from fat 239.53 Kcal
% Daily Value*
Total Fat 26.61g 6%
Cholesterol 210.32mg 10%
Sodium 148.01mg 1%
Potassium 126.67mg 0%
Total Carbs 15.01g 1%
Sugars 14.2g 8%
Protein 7.37g 2%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 1%
Iron 0.8mg 1%
Calcium 74.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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