Sour Cream Cheesecake Cupcakes Recipe

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Sour Cream Cheesecake Cupcakes
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Ingredients
11
Count
Nutrition
4611
Calories
Total time
40
Minutes
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Ingredients:

  • 1/4 cup sugar
  • 2 eggs
  • 1/2 cup sugar
  • 1/2 tsp vanilla
  • 1 pint sour cream
  • 1/3 cup sugar
  • 1 1/2 tbsp cornstarch

Directions:

  1. Crust:.
  2. In a medium sized bowl pulverize the graham crackers.
  3. Stir the melted butter and 1/4 cup sugar into the crackers.
  4. Put a tablespoon of the mixture into each cupcake holder.
  5. Press firmly and evenly on the bottom.
  6. First Layer:.
  7. Combine cream cheese, eggs, 1/2 cup sugar, and vanilla in a medium sized bowl and mix until smooth and creamy.
  8. Pour mixture into each cupcake holder, filling them about 2/3 of the way.
  9. Bake at 350 degrees Fahrenheit for 20 minutes.
  10. Second Layer:.
  11. Combine the sour cream and 1/3 cup sugar in a medium sized bowl and mix until smooth and creamy.
  12. Pour the mixture over the baked part, filling each cupcake holder completely.
  13. Bake at 350 degrees Fahrenheit for 8 minutes.
  14. Cool in the refrigerator until cupcakes become firm enough to stand alone when paper holder is peeled away.
  15. Berry Topping:.
  16. In a medium saucepan combine the frozen berries and corn starch.
  17. Bring to a boil mixing constantly.
  18. Simmer until the mixture becomes clear, stirring regularly.
  19. Cool to room teperature.
  20. Cover each cupcake with berries.
  21. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4611.07 Kcal (19306 kJ)
Calories from fat 2325.59 Kcal
% Daily Value*
Total Fat 258.4g 398%
Cholesterol 301.09mg 100%
Sodium 3932.16mg 164%
Potassium 1257.41mg 27%
Total Carbs 525.35g 175%
Sugars 170.38g 682%
Dietary Fiber 14.67g 59%
Protein 51.52g 103%
Vitamin C 1mg 2%
Vitamin A 0.3mg 9%
Iron 23.5mg 131%
Calcium 486.2mg 49%
Amount Per 100 g
Calories 404.14 Kcal (1692 kJ)
Calories from fat 203.83 Kcal
% Daily Value*
Total Fat 22.65g 398%
Cholesterol 26.39mg 100%
Sodium 344.64mg 164%
Potassium 110.21mg 27%
Total Carbs 46.04g 175%
Sugars 14.93g 682%
Dietary Fiber 1.29g 59%
Protein 4.52g 103%
Vitamin C 0.1mg 2%
Iron 2.1mg 131%
Calcium 42.6mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 113
    Points
  • 127
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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