Debbie's German Apple Pancake Recipe

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Debbie's German Apple Pancake
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Ingredients
20
Count
Nutrition
543
Calories
Total time
60
Minutes
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Ingredients:

  • 3 tbsp butter
  • 2 tbsp brown sugar
  • 1/2 cup flour
  • 1/2 cup half-and-half
  • 1/2 tsp vanilla
  • 1 pinch salt
  • 1/4 tsp baking powder
  • 1 tbsp sugar
  • 3 large eggs
  • 1/4 cup sugar
  • 1/2 tsp cinnamon
  • 1/4 cup sugar
  • 1 pinch salt
  • 1 tbsp cornstarch
  • 2 tbsp milk
  • 3 tbsp butter
  • 1 pinch nutmeg

Directions:

  1. Set oven to 400 degrees F.
  2. In a bowl, beat the flour, baking powder, sugar, salt, half and half and eggs until smooth, then allow to stand for 15 minutes while you prepare apples.
  3. In a cast iron skillet over medium heat, melt butter. Stir in brown sugar.
  4. Add apple slices to skillet and cook until slightly tender about 5 minutes.
  5. Remove from heat. Rearrange apples in skillet to a single layer.
  6. Pour the egg mixture over the apple slices.
  7. Mix the sugar and cinnamon; sprinkle over the batter in each pan.
  8. Bake until puffed, and golden brown, about 20-25 minutes.
  9. Slice and serve warm with vanilla sauce.
  10. Vanilla Sauce:.
  11. Scald the half and half in a saucepan.
  12. Add in the sugar and a pinch of salt; stir until sugar is dissolved.
  13. Stir the cornstarch in the remaining 2 tablespoons COLD milk in a small cup.
  14. Stir it into the cream mixture and bring to a boil over low heat, whisking constantly.
  15. Continue boiling and whisking until the sauce thickens, about 3 minutes.
  16. Remove the pan from the heat and stir in butter, vanilla and nutmeg.
  17. Allow the sauce to cool slightly before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 543.21 Kcal (2274 kJ)
Calories from fat 321.87 Kcal
% Daily Value*
Total Fat 35.76g 55%
Cholesterol 219.03mg 73%
Sodium 563.8mg 23%
Potassium 265.78mg 6%
Total Carbs 47.19g 16%
Sugars 21.93g 88%
Dietary Fiber 2.28g 9%
Protein 10.42g 21%
Vitamin C 0.9mg 2%
Vitamin A 0.2mg 7%
Iron 2mg 11%
Calcium 207.4mg 21%
Amount Per 100 g
Calories 255.03 Kcal (1068 kJ)
Calories from fat 151.12 Kcal
% Daily Value*
Total Fat 16.79g 55%
Cholesterol 102.83mg 73%
Sodium 264.71mg 23%
Potassium 124.78mg 6%
Total Carbs 22.16g 16%
Sugars 10.3g 88%
Dietary Fiber 1.07g 9%
Protein 4.89g 21%
Vitamin C 0.4mg 2%
Vitamin A 0.1mg 7%
Iron 1mg 11%
Calcium 97.4mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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