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Dave's Bread and Butter Pudding Recipe

Dave's Bread and Butter Pudding Recipe

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Ingredients:

Serving

40 g unsalted butter
3 tbsp brown sugar
1 apple , granny smith preferred
8 -12 slices white bread
sultana , to taste
2 -3 eggs
1 cup caster sugar
600 ml cream

Directions:

Preheat oven to 180 deg Celsius.
Line a loaf tin with baking paper.
Peel and slice the green apple.
Melt the butter in a saucepan with the brown sugar.
Add the apple slices and allow to cook until the apple is just starting to soften.Remove from heat.
Use a loaf tin and pour first the sugar syrup and then the apples into the bottom of the dish.
Butter and then decrust the bread and cover the syrup/apple layer with a single layer of bread.
Scatter a handful of sultanas on top of the bread layer.
Repeat the bread and sultana layers until the top of the dish is reached.
Combine 2-3 eggs plus caster sugar and cream in a separate bowl. Mix well and then pour over the top of the pudding. Let it soak in for at least 30 minutes.
Once soaked, bake in oven for 30 minutes.
Once baked, tip the pudding out onto a plate.
Serve with fresh cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	76.42 Kcal (320 kJ)
Calories from fat	27.55 Kcal
		% Daily Value*
Total Fat	3.06g	5%
Cholesterol	18.04mg	6%
Sodium	44mg	2%
Potassium	38.65mg	1%
Total Carbs	10.98g	4%
Sugars	7.42g	30%
Dietary Fiber	0.72g	3%
Protein	1.6g	3%
Vitamin C	0.4mg	1%
Iron	0.4mg	2%
Calcium	66.6mg	7%

Amount Per 100 g
Calories	205.22 Kcal (859 kJ)
Calories from fat	73.99 Kcal
		% Daily Value*
Total Fat	8.22g	5%
Cholesterol	48.45mg	6%
Sodium	118.15mg	2%
Potassium	103.78mg	1%
Total Carbs	29.48g	4%
Sugars	19.92g	30%
Dietary Fiber	1.94g	3%
Protein	4.29g	3%
Vitamin C	1mg	1%
Iron	1.1mg	2%
Calcium	178.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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