Mum's Christmas Pudding Recipe

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Mum's Christmas Pudding
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Ingredients
18
Count
Nutrition
458
Calories
Total time
420
Minutes
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Ingredients:

Directions:

  1. Soak fruit in rum overnight.
  2. Add spices, tea and rinds to fruit mixture.
  3. Cream butter and sugar, beat eggs and add alternately with flours to butter, sugar mixture then add breadcrumbs.
  4. Grease a large pudding basin well, fill basin with pudding leaving a little room at top for expansion and cover with double sheet of greaseproof paper well greased then clip on lid, it should fit tightly.
  5. Steam pudding for 4-5 hrs in large boiler (very large saucepan), with a saucer placed underneath basin, fill with boiling water to come half way up basin - keep adding boiling water as it evaporates. If you put a lid on boiler, don't cover completely, leave space for steam to escape.
  6. Reheat on Christmas Eve in crockpot 12-14 hrs on low, place upturned saucer under basin, start about 11pm to midnight so it will be ready by lunchtime for Christmas Dinner.
  7. Take pudding out of basin and serve pudding on a platter with a sprig of holly (artificial) on top and a bowl of hot custard or brandy custard alongside.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.52 Kcal (1916 kJ)
Calories from fat 155.29 Kcal
% Daily Value*
Total Fat 17.25g 27%
Cholesterol 93.32mg 31%
Sodium 454.6mg 19%
Potassium 276.49mg 6%
Total Carbs 68.32g 23%
Sugars 30.03g 120%
Dietary Fiber 4.16g 17%
Protein 5.24g 10%
Vitamin C 13.4mg 22%
Vitamin A 0.2mg 5%
Iron 2mg 11%
Calcium 79.6mg 8%
Amount Per 100 g
Calories 286.44 Kcal (1199 kJ)
Calories from fat 97.22 Kcal
% Daily Value*
Total Fat 10.8g 27%
Cholesterol 58.42mg 31%
Sodium 284.61mg 19%
Potassium 173.1mg 6%
Total Carbs 42.77g 23%
Sugars 18.8g 120%
Dietary Fiber 2.61g 17%
Protein 3.28g 10%
Vitamin C 8.4mg 22%
Vitamin A 0.1mg 5%
Iron 1.3mg 11%
Calcium 49.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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