Dan's Favorite Tex Mex Skillet Dinner Recipe

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Dan's Favorite Tex Mex Skillet Dinner
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Ingredients:

Directions:

  1. Cook first 3 ingredients in a large skillet over medium high heat, stirring until beef crumbles and is no longer pink; drain.
  2. Stir in tomato and green chilies, water, rice, seasoning mix and salt.
  3. Cook covered, over medium heat for 15 minutes, stirring occasionally.
  4. Uncover and cook 15 more minutes, then remove from heat.
  5. Sprinkle lettuce, onions, tomato, avocado, olives and cheese over hamburger mixture.
  6. Stand tortilla chips around edge of skillet; serve with chips and salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 374.14 Kcal (1566 kJ)
Calories from fat 169.62 Kcal
% Daily Value*
Total Fat 18.85g 29%
Cholesterol 51.35mg 17%
Sodium 373.96mg 16%
Potassium 568.14mg 12%
Total Carbs 33.25g 11%
Sugars 2.79g 11%
Dietary Fiber 4.89g 20%
Protein 19.38g 39%
Vitamin C 27.2mg 45%
Vitamin A 0.5mg 16%
Iron 10.8mg 60%
Calcium 75.8mg 8%
Amount Per 100 g
Calories 133.35 Kcal (558 kJ)
Calories from fat 60.46 Kcal
% Daily Value*
Total Fat 6.72g 29%
Cholesterol 18.3mg 17%
Sodium 133.29mg 16%
Potassium 202.5mg 12%
Total Carbs 11.85g 11%
Sugars 0.99g 11%
Dietary Fiber 1.74g 20%
Protein 6.91g 39%
Vitamin C 9.7mg 45%
Vitamin A 0.2mg 16%
Iron 3.9mg 60%
Calcium 27mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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