Daddys Black-eyed Peas Recipe

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Daddys Black-eyed Peas
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Ingredients:

Directions:

  1. Drain bacon on paper towels.
  2. In grease from bacon, fry celery, and onions until soft.
  3. Add peas, tomatoes and chopped bacon.
  4. Season with salt and pepper.
  5. Simmer about 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.45 Kcal (1559 kJ)
Calories from fat 151.2 Kcal
% Daily Value*
Total Fat 16.8g 26%
Cholesterol 27.72mg 9%
Sodium 304.39mg 13%
Potassium 422.88mg 9%
Total Carbs 8.42g 3%
Sugars 4.84g 19%
Dietary Fiber 2.22g 9%
Protein 7.02g 14%
Vitamin C 16.3mg 27%
Calcium 30.5mg 3%
Amount Per 100 g
Calories 85.65 Kcal (359 kJ)
Calories from fat 34.77 Kcal
% Daily Value*
Total Fat 3.86g 26%
Cholesterol 6.37mg 9%
Sodium 70mg 13%
Potassium 97.25mg 9%
Total Carbs 1.94g 3%
Sugars 1.11g 19%
Dietary Fiber 0.51g 9%
Protein 1.61g 14%
Vitamin C 3.7mg 27%
Calcium 7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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