Curry Chicken With Broccoli Recipe

Posted by
Rate It!
Curry Chicken With Broccoli
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small bowl, combine the cornstarch, curry and red pepper flakes. Stir in broth and soy sauce until smooth ; set aside.
  2. In a large skillet or wok coated with nonstick cooking spray, stir-fry chicken in 1 tsp oil for 5-6 minutes or until no longer pink. Remove and keep warm.
  3. In the same pan, stir-fry carrots and garlic in remaining oil for 1 minute. Stir in broccoli; cook 2 minutes longer. Add onions; cook 1-2 minutes longer.
  4. Stir broth mixture and stir into vegetables. Bring to a boil; cook and stir for 2 minutes or until thickened. Return chicken to the pan and heat through.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.93 Kcal (891 kJ)
Calories from fat 53.61 Kcal
% Daily Value*
Total Fat 5.96g 9%
Cholesterol 66.89mg 22%
Sodium 1347.1mg 56%
Potassium 808.51mg 17%
Total Carbs 14.59g 5%
Sugars 3.83g 15%
Dietary Fiber 4.1g 16%
Protein 26.51g 53%
Vitamin C 73.4mg 122%
Vitamin A 0.3mg 11%
Iron 1.6mg 9%
Calcium 75mg 7%
Amount Per 100 g
Calories 58.8 Kcal (246 kJ)
Calories from fat 14.8 Kcal
% Daily Value*
Total Fat 1.64g 9%
Cholesterol 18.47mg 22%
Sodium 371.97mg 56%
Potassium 223.25mg 17%
Total Carbs 4.03g 5%
Sugars 1.06g 15%
Dietary Fiber 1.13g 16%
Protein 7.32g 53%
Vitamin C 20.3mg 122%
Vitamin A 0.1mg 11%
Iron 0.5mg 9%
Calcium 20.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top