Curried Walnuts Recipe

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Curried Walnuts
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Ingredients:

Directions:

  1. Combine all ingredients in the slow cooker and stir to thoroughly.
  2. Combine.
  3. Cook covered on high heat for 2 hours, stirring 2 or 3 times during cooking.
  4. Cool and store in an airtight container for up to 3.
  5. Weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 891.09 Kcal (3731 kJ)
Calories from fat 771.15 Kcal
% Daily Value*
Total Fat 85.68g 132%
Cholesterol 30.5mg 10%
Sodium 89mg 4%
Potassium 773.76mg 16%
Total Carbs 15.94g 5%
Sugars 2.19g 9%
Dietary Fiber 9.79g 39%
Protein 30.55g 61%
Vitamin C 4mg 7%
Vitamin A 0.1mg 5%
Iron 5.1mg 28%
Calcium 103.8mg 10%
Amount Per 100 g
Calories 590.76 Kcal (2473 kJ)
Calories from fat 511.24 Kcal
% Daily Value*
Total Fat 56.8g 132%
Cholesterol 20.22mg 10%
Sodium 59mg 4%
Potassium 512.98mg 16%
Total Carbs 10.57g 5%
Sugars 1.45g 9%
Dietary Fiber 6.49g 39%
Protein 20.25g 61%
Vitamin C 2.6mg 7%
Vitamin A 0.1mg 5%
Iron 3.4mg 28%
Calcium 68.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.2
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Bad Points

  • High in Total Fat

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