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Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 4 |
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Something yummy for snacks, or to give as a gift. Ingredients:
1/4 cup butter, melted |
2 tablespoons curry powder |
2 tablespoons worcestershire sauce |
salt |
4 cups walnut halves |
Directions:
1. Combine all ingredients in the slow cooker and stir to thoroughly.
2. combine.
3. Cook covered on high heat for 2 hours, stirring 2 or 3 times during cooking.
4. Cool and store in an airtight container for up to 3.
5. weeks.
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