Directions:
- Peel cucumbers & remove the seeds (the easiest way is cut them in half lengthwise and scoop with a spoon.) chop cukes into very small pieces put aside.
- Combine cream cheese, mayo & all spices in a large bowl & mix well. You can do this by hand or a mixer. It's ok to have lumps. it won't matter.
- Add chopped cucumber into the mixture.
- Cut crust off of bread and carefully put into large zip shut baggies to keep from drying out. You can also use seasonal cookie cutters for a cute touch.
- YOU WILL GET MORE FLAVOR IF YOU MAKE THIS THE NIGHT BEFORE, TO LET ALL INGREDIENTS SET. But it is still delicious made the day of.
- Serve the bread separate from spread and have your company make their own little sandwiches. Because nobody wants mushy ones :)
- ** You may also slice the cucumbers very thin & spread the mix right onto the bread moments before serving. (but the other way is a LOT easier and tastes the same.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 30.64 Kcal (128 kJ) | ||
| Calories from fat | 19.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.13g | 3% | |
|---|---|---|---|
| Cholesterol | 1.16mg | 0% | |
| Sodium | 31.82mg | 1% | |
| Potassium | 63.97mg | 1% | |
| Total Carbs | 2.13g | 1% | |
| Sugars | 0.62g | 2% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 0.78g | 2% | |
| Vitamin C | 2.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 26.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 64.96 Kcal (272 kJ) | ||
| Calories from fat | 40.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.52g | 3% | |
|---|---|---|---|
| Cholesterol | 2.45mg | 0% | |
| Sodium | 67.46mg | 1% | |
| Potassium | 135.61mg | 1% | |
| Total Carbs | 4.51g | 1% | |
| Sugars | 1.32g | 2% | |
| Dietary Fiber | 1.47g | 3% | |
| Protein | 1.65g | 2% | |
| Vitamin C | 4.4mg | 3% | |
| Iron | 0.4mg | 1% | |
| Calcium | 56.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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