Cucumber Sandwiches Recipe

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Cucumber Sandwiches
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Ingredients
6
Count
Nutrition
241
Calories
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Ingredients:

Directions:

  1. Mix sour cream, mayonnaise and dried ranch dip.
  2. Rake cucumbers with skin on with fork then slice into thin slices.
  3. Slice tomatoes into thin slices.
  4. Spread mixture on bread and top with a cucumber slice.
  5. Spread a small amount of mixture on top of cucumber slice and top with a tomato slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.85 Kcal (1008 kJ)
Calories from fat 214.09 Kcal
% Daily Value*
Total Fat 23.79g 37%
Cholesterol 21.61mg 7%
Sodium 198.64mg 8%
Potassium 247.56mg 5%
Total Carbs 5.27g 2%
Sugars 2.66g 11%
Dietary Fiber 0.87g 3%
Protein 2.3g 5%
Vitamin C 9.7mg 16%
Calcium 52.5mg 5%
Amount Per 100 g
Calories 167.99 Kcal (703 kJ)
Calories from fat 149.32 Kcal
% Daily Value*
Total Fat 16.59g 37%
Cholesterol 15.07mg 7%
Sodium 138.55mg 8%
Potassium 172.67mg 5%
Total Carbs 3.68g 2%
Sugars 1.86g 11%
Dietary Fiber 0.61g 3%
Protein 1.6g 5%
Vitamin C 6.8mg 16%
Calcium 36.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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